Reduces annual CO2 emissions by:
A Fresh Approach to Authentic New York Pizza
A Taste of New York is a family-owned New York pizzeria located in Vista, California, with a commitment to quality and a passion for taste.
Owner, JD Shepard, was raised with the tradition of hand-crafted New York pizza. Now, he brings that tradition to Southern California with a devotion to creating an authentic blend of flavors his customers will never forget
We Don’t Cut Corners, We Cut Slices
We also cut fresh produce to make our sauces from scratch, hand-make our dough each morning, season breadcrumbs, marinade vegetables, and sauté mushrooms before pizzas go straight from a wood peel into our stone oven.
Here at A Taste of New York, nothing is pre-made and quality is never compromised. While the guys at other places might wonder why we put so much work into each pizza, our customers find the answer in the taste and flavor of every slice.
*CO² results were derived from estimated gallons of oil provided by the restaurant that can be recycled in to B100 fuel; or estimated fuel consumption by the company. Emissions are compared to Diesel #2 fuel and are based off EPA's life cycle analysis. Engine year/type may cause variation in results.